Off Color Brewing- Well Fed Sheep
SCOTCH STYLE ALE BREWED WITH HONEY
WELL FED SHEEP
A rich malt, light caramel, and biscuit profile (from as much malt as our brewhouse could hold) is accentuated by a slight alcoholic presence, while distinct honey notes compliment the dry finish. Pale copper on color with only enough hops to balance the huge malt profile.
Scotch Ales focus on malt (and booze) but ferment cooler than most other ales to rein in harsh alcoholic burn and have very low hopping rates. The addition of honey adds a layer of complexion and dries out the finish.
Pale and Melanoidin Malt, Roasted Barley, Nugget Hops, Star Thistle Honey, water